Our Sanibel lunch menu focuses on fresh, local, and fun. George and Wendy’s Sanibel Seafood Grille offers truly outstanding service, atmosphere, and cuisine. Our specials change daily. Home to the Chicago Bears and Buffalo Bills fans offering a round of free jello shots to bar patrons for each Bears and Bills touchdown adds to the fun. We welcome all football fans to come in and cheer for your favorite team.

    • Appetizers

    • Tuna Nachos*

      Tuna Nachos*

      Large $20
      Small $14

      Sanibel Island Favorite! Crisp homemade wontons, topped black & white sesame encrusted Ahi tuna, seaweed salad, wasabi mayo, pickled ginger, sriracha and sweet soy sauce.

    • Authentic Chicken Wings

      Authentic Chicken Wings

      10- $13
      20- $23

      In Buffalo, where they originated, they're not always called Buffalo wings, just simply wings, never breaded and always served with Blue cheese and celery. (OK, you can have ranch, but we refuse to bread them!) Served plain or tossed in one of our specialty sauces with a side of celery and choice of dressing.

    • Black & White Sesame Encrusted Ahi Tuna*

      Black & White Sesame Encrusted Ahi Tuna*

      $18

      Seared rare and drizzled with sweet soy sauce over a bed of mixed greens. Served with seaweed salad, wasabi, and pickled ginger. Plenty to share.

    • Buffalo Shrimp

      6- $11
      12- $20

      Jumbo shrimp lightly breaded and served plain or tossed in one of our specialty sauces with a side of celery and choice of dressing.

    • Calamari

      $14

      Fresh cut with perfectly seasoned batter and lightly fried. Served with a side of marinara sauce.

    • Caprese Salad

      Caprese Salad

      $12

      Sliced, perfectly ripe beefsteak tomatoes , fresh mozzarella, onion and fresh basil drizzled with olive oil and balsamic glaze.

    • Chicken Tenders

      $10

      Crispy tenders lightly breaded and fried.  Served plain or tossed in one of our specialty sauces with a side of celery and choice of dressing.

    • Coconut Shrimp

      Coconut Shrimp

      $14

      Five hand battered jumbo shrimp rolled in fresh coconut and fried to perfection. Served with spicy orange marmalade.

    • Cod Bites

      $13

      Wild caught North Atlantic Cod served grilled or blackened with red pepper aioli or fried with George's tarter sauce.

    • Detroit Sliders

      Detroit Sliders

      $10

      Three fresh ground beef sliders prepared Detroit style on a flat top, served with American cheese, sautéed onion and a side of pickles.

    • Grouper Bites

      Grouper Bites

      $16

      Local, wild caught. Served grilled or blackened with roasted red pepper aioli or fried with homemade tartar sauce.

    • Lobster Caprese

      $22

      Stacked sliced beefsteak tomatoes and fresh mozzarella topped with fresh basil pesto vinaigrette, balsamic glaze and a 4 oz cold water lobster tail.

    • Mussels Marinara*

      $13

      1/2 Pound of PEI mussels sautéed in garlic, fresh basil, and marinara sauce, served with parmesan toast points.

    • Peel and Eat Shrimp

      Peel and Eat Shrimp

      1/2 lb- $13
      1 lb- $22

      Sprinkled with Old Bay Seasoning, served cold on ice with cocktail sauce.

    • Roasted Garlic & Brie

      Roasted Garlic & Brie

      $16

      Fresh roasted garlic and soft warm brie cheese drizzled with balsamic reduction and raspberry sauce. Served with buttered and toasted bread.

    • Shrimp & Scallop Scampi

      Shrimp & Scallop Scampi

      $15

      Four jumbo shrimp and four sea scallops sautéed with sun-dried tomatoes in a white wine garlic butter sauce with parmesan toast points on the side. Add linguini $2

    • SPECIALTY SAUCES

      • Sauces: Mild Buffalo, Medium Buffalo, Hot Buffalo, Teriyaki, Teri-Hot, Sweet Thai chili, BBQ sauce or Sweet Fire
      • Season Rubs: Fresh Garlic, Old Bay, Lemon Herb, or Memphis Sweet Heat

    • Sandwiches, Burgers & Wraps

    • Beef on Weck*

      Beef on Weck*

      $15

      A Buffalo staple! The best roast beef sandwich in America!! Thinly sliced rib-eye steak piled high on a Kummelweck (salt and caraway seeds) roll with a side of fresh horseradish and au jus. Includes choice of side and pickle spear.

    • Bistro Chicken Sandwich

      $14

      Free-range chicken breast marinated in Italian seasonings, grilled and topped with lettuce, tomato, provolone cheese, roasted red peppers and a side of homemade basil pesto. Includes choice of side item and pickle spear.

    • Black & Blue Burger*

      $16

      Grilled 1/2 lb. Angus beef and chuck brisket, blue cheese crumbles, lettuce, tomato, pickle and onion drizzled with balsamic glaze. Served with choice of side item.

    • Caesar Wrap

      Chicken- $14
      Shrimp- $18
      Grouper- $20

      Spinach wrap with parmesan cheese, romaine lettuce and homemade Caesar dressing tossed with your choice of protein grilled or blackened. Served with choice of side item.

    • Classic Burger*

      $15

      1/2 lb. Angus beef and chuck brisket topped with lettuce, tomato, onion and pickles. Served with choice of side. Add Cheddar, Provolone, American, Swiss or Goat cheese $1/ Add Bacon $1

    • Classic Reuben

      $14

      Thinly shaved corned beef grilled to perfection on marble rye bread, with sauerkraut, Swiss cheese and 1000 island dressing. Includes choice of a side item and pickle spear.

    • Cod Sandwich

      $16

      Wild caught North Atlantic Cod. Blackened, grilled or fried with lettuce, tomato, and onion on a toasted hoagie roll with a side of homemade tartar sauce. Includes choice of a side item and pickle spear.

    • Dad's BLT

      $10

      Applewood smoked bacon, lettuce, tomato, basil-presto mayonaise on toasted white bread. Served with choice of side item and pickle spear.

    • Grouper Reuben

      $20

      Local, wild caught grouper. Choose grilled, blackened or fried with sauerkraut, Swiss cheese and 1000 island dressing on grilled marble rye. Includes choice of a side item and pickle spear. Wild North Atlantic Cod Reuben - $16

    • Grouper Sandwich

      Grouper Sandwich

      $20

      Local, wild caught. Grilled, blackened or fried, topped with lettuce, tomato and onion on a lightly toasted roll with a side of homemade tartar sauce. Includes choice of a side item and pickle spear.

    • Mom's Chicken Salad Sandwich

      $15

      Roasted chicken breasts chopped and mixed with a house mayonnaise blend, fresh grapes, celery, onions and fresh tarragon. Served on multigrain wheat bread with lettuce and tomato. Includes choice of side item and pickle spear.

    • Patty Melt Burger*

      $16

      This is a classic! (Only my mother-in-law makes it as good as we do.) 1/2 lb Angus and chuck brisket grilled on marble rye bread with caramelized onions and melted Swiss & American cheeses. Served with choice of side item and a pickle spear.

    • SIDE CHOICES FOR SANDWICHES AND BURGERS

      • French Fries, homemade coleslaw, homemade potato salad, beans&rice, yellow saffron rice or black beans.
      • Upgrade to onion rings, sweet potato fries, George's garlic smashed potatoes (after 4PM), seasonal vegetables or fresh fruit $1.50
      • Substitute a house salad, Caesar salad, or cup of soup $3.50

    • Soups

    • Aunt Kathy's New England Clam Chowdah

      Cup- $5.50
      Bowl- $8.50

      A recipe straight from Cape Cod. A generous amount of clams (you won't be searching for them in our Chowdah) and made with only the freshest ingredients. Topped with a chunk of butter as big as a walnut, the way it should be, and chopped green onion.

    • Soup Du Jour

      Cup- $5.50
      Bowl- $8.50

      What's the chef up to this time? Try it and see. You won't be disappointed.

    • Salads

    • Add Ons and Dressings:

      Add: Anchovies $2/ Chicken $4/ Homemade Chicken Salad, Shrimp or Cod $5/ Salmon $8/ Scallops $6/ Black & White Sesame Ahi Tuna $8/Grouper $9 

      Dressings: Ranch, Blue Cheese, Honey Mustard, Ceasar, 1000 Island, homemade Balsamic and Raspberry

    • Ahi Tuna* Asian Salad

      Ahi Tuna* Asian Salad

      $18

      Black & White sesame encrusted ahi tuna served over fresh mixed field greens, cucumbers, carrots, onions, tomatoes, fried wontons, mandarin oranges and a side of Asian Ginger Dressing. Add Seaweed Salad $2

    • Bacon Mushroom Spinach Salad

      Bacon Mushroom Spinach Salad

      $13

      Fresh spinach, applewood smoked bacon, goat cheese, onions, tomatoes, mushrooms and hard-boiled eggs with a side of homemade balsamic vinaigrette.

    • Caribbean Salad

      Caribbean Salad

      $13

      Fresh spinach, candied pecans, pineapple, mandarin oranges, strawberries, and a side of raspberry vinaigrette. Add Feta, Goat or Crumbled Bleu Cheese $1

    • Classic Caesar

      Classic Caesar

      Entree- $10
      Side- $6.50

      Crisp hearts of romaine tossed with freshly grated parmesan cheese and homemade Caesar dressing. Topped with garlic croutons. Add Anchovies $2

    • Cobb Salad

      Cobb Salad

      $13

      Fresh mixed field greens with bleu cheese crumbles, hard boiled eggs, tomatoes, onions, black olives and applewood smoked bacon with a side of chunky blue cheese dressing.

    • Greek Salad

      Entrée-$13
      Side- $7.50

      Fresh mixed field greens, cucumbers, tomatoes, onions, black olives, pepperoncinis and feta cheese with a side of homemade balsamic vinaigrette.

    • House Salad

      House Salad

      Entree- $11
      Side- $6.50

      Fresh mixed field greens, cucumbers, carrots, onions, tomatoes, and garlic croutons with a side of homemade balsamic vinaigrette. Add Feta, Goat or Crumbled Bleu Cheese $1

    • Wendy's Favorite

      Wendy's Favorite

      $13

      Fresh mixed field greens with black olives, cucumbers, tomatoes, artichoke hearts, bleu cheese crumbles and garlic croutons with a side of homemade balsamic vinaigrette.

    • Flatbreads

    • Add: Pepperoni $2/ Bacon $1/ Chicken $4/ Shrimp $5

      Substitute Cauliflower Crust $1.50

      .

    • Buffalo Shrimp Flatbread

      $17

      Medium wing sauce, mozzarella cheese and blue cheese crumbles topped with grilled shrimp.

    • Cheese Flatbread

      $10

      Homemade marinara sauce and mozzarella cheese.

    • Margherita Flatbread

      Margherita Flatbread

      $13

      Garlic and herb cheese spread topped with mozzarella cheese, artichoke hearts, tomato, grated parmesan cheese, fresh basil and drizzled with balsamic reduction.

    • Pepperoni Flatbread

      $12

      Homemade marinara sauce, mozzarella cheese and authentic pepperoni.

    • Veggie Flatbread

      $13

      Homemade marinara sauce topped with mozzarella cheese, spinach, mushrooms an onions.

    • Tacos

    • Tacos

      Tacos

      Grouper-$20
      Shrimp- $16
      Cod - $16
      Chicken- $13
      Ahi Tuna- $18

      Choose a protein. All Tacos (except Caribbean Snapper) come grilled, blackened or fried on warm white corn or flour tortillas topped with crispy taco slaw and pink chili creme fraiche. Served two per order with a side of homemade pico de gallo and black beans & rice.

    • **NEW** Caribbean Snapper Tacos

      $18

      Local, wild caught snapper grilled or blackened with Sweet Thai Pineapple Salsa and Queso Fresco on warm white corn or flour tortillas. Served two per order with a side of homemade pico de gallo and black beans & rice.

    • Lunch Entrées & Fajitas

    • "Have it your Way"

      Cod- $17
      Scallops- $17
      Grouper- $20
      Salmon- $18
      Shrimp- $18
      Lobster Tail- $20
      Ahi Tuna - $19

      Choose a protein grilled, blackened or fried. Served with choice of two sides:

      French fries, homemade coleslaw, homemade potato salad, yellow saffron rice, seasonal vegetables, black beans or beans&rice. Upgrade to onion rings, sweet potato fries or fresh fruit $1.50. Substitute a side house salad, side Caesar salad or cup of soup $3.50

    • Alaskan Snow Crab Legs

      Alaskan Snow Crab Legs

      1/2lb $18
      1lb $35

      Steamed to perfection, served with hot drawn butter and fries.

    • Baby Back Ribs

      Half $15
      Full $23

      BBQ ribs, slow roasted and served with french fries and homemade coleslaw.

    • Fajitas

      Chicken $16
      Steak $20
      Shrimp $19
      Chicken&Shrimp $20
      Steak&Shrimp $24

      Choose a protein. Served over a bed of sizzling roasted bell peppers and onions with a build your own set up consisting of shredded lettuce, homemade pico de gallo, fresh guacamole, sour cream, cheddar-jack shredded cheese blend with a side of black beans & rice and three warm gluten free white corn or flour tortillas on the side.

    • Shrimp Scampi

      $19

      Jumbo shrimp sautéed with fresh mushrooms, garlic, diced tomatoes and lemon in a Chablis butter sauce over a bed of linguini.

    • TAPAS - Everyday 2PM-6PM

    • TAPAS MENU ITEMS ARE NOT AVAILABLE FOR TO-GO ORDERS

    • 5 Buffalo Shrimp

      $7

      Sauce 'em how you like 'em with a side of celery and bleu cheese dressing. Available Gluten Free

    • 5 Chicken Wings

      $7

      Sauce 'em how you like 'em with a side of celery and blue cheese dressing. Not available Gluten Free

    • Calamari

      $5

      1/2 portion lightly breaded and fried with a side of marinara. Available Gluten Free

    • Caprese Salad Single

      $5

      Beefsteak tomato slice, fresh mozzarella, onion, olive oil and balsamic reduction over mixed greens. Gluten Free

    • Cheese Flatbread

      $8

      Homemade marinara sauce and mozzarella cheese. Substitute Gluten Free Cauliflower Crust $1.50

    • Cod Bites

      $10

      Wild caught, North Atlantic Cod grilled or blackened with red pepper aioli or fried with homemade tartar sauce. Available Gluten Free

    • Mussels Marinara

      $10

      1/2lb of PEI mussels sautéed with fresh basil, garlic and marinara. Served with parmesan toast points. Available Gluten Free

    • Peel & Eat Shrimp

      $10

      1/2lb jumbo shrimp served cold over ice, dusted with old bay seasoning. Served with a side of cocktail sauce. Gluten Free

    • Pepperoni Flatbread

      $10

      Homemade marinara sauce, mozzarella cheese and authentic pepperoni. Substitute Gluten Free Cauliflower Crust $1.50

    • Single Detroit Slider

      $2

      Ground beef slider with American cheese and sautéed onion. Pickle on the side. Not available Gluten Free

    • Beverages

    • 2% Milk

      $3

    • Acqua Panna

      $3

    • Fountain Soda

      $2.75

      Coca-Cola Products: Coke, Diet Coke, Sprite, Root Beer, Mr. Pibb, Ginger-ale and Pink Lemonade

    • Fresh Brewed Iced Tea

      $2.75

      Sweet or unsweetened

    • Fresh Ground Coffee

      $2.50

      Regular or decaffeinated

    • Hot Chocolate

      $2.50

    • Hot Tea

      $2.50

    • Juice

      $3.25

      Apple, cranberry, pineapple or orange

    • Pellegrino

      $4

George and Wendy’s Sanibel Seafood Grille is the perfect place for your next Sanibel adventure, and we look forward to making your experience with us memorable.
We offer several dining areas to enjoy: our main dining room, garden setting patio, sports bar/lounge, and our back room dining. Each room offers its own unique experience.
George and Wendy’s Sanibel Seafood Grille’s lush tropical garden patio is located outside the main entrance and pet-friendly. Enjoy dinner, and cocktails surrounded by the natural beauty of Sanibel Island.

An automatic 20% gratuity will be added for parties of 6 or more. Thank you.

*Consuming raw or undercooked meat, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness. There is a risk with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician.

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