Our Sanibel kids menu focuses on fresh, local, and fun. Looking for a Sanibel Island restaurant that is kid-friendly, has gluten-free options, and indoor & outdoor seating? George & Wendy's Sanibel Seafood Grille offers a kids menu with items from $5 - $8. Plus, George and Wendy’s Sanibel Seafood Grille offers truly outstanding service, atmosphere, and cuisine.

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    • Lunch or Dinner Menu w/ a Drink

      (water, juice, or soda)

    • Mac & Cheese

      $5.00

    • Cheese Quesadilla

      $6.00
      Add Chicken $8.00

    • Cheese or Pepperoni Pizza

      $6.00

    • Spaghetti

      $6.00

      With homemade marinara or just a little butter, with or without meatballs.

    • Lunch or Dinner Menu w/ a Side

      (Choice of fries, yellow rice, coleslaw or fresh fruit).
      (Substitute mixed veggies, sweet potato fries or onion rings $1.50).

    • PB&J

      $5.00

    • Grilled Cheese

      $5.00

      Yup! White bread & American cheese.

    • Cheeseburger

      $6.00

    • Hot Dog

      $5.00

      All Beef.

    • Chicken Tenders

      $6.00

      Served with a side of honey mustard.

    • Fried Shrimp Meal

      $7.00

      With cocktail sauce.

    • Fried Fish Strips

      $7.00

      With tartar sauce.

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George and Wendy’s Sanibel Seafood Grille is the perfect place for your next fun-filled Sanibel adventure, and we look forward to making your experience with us memorable.
We offer several dining areas to enjoy: our main dining room, garden setting patio, sports bar/lounge, and our back room dining. Each room offers its own unique experience.
George and Wendy’s Sanibel Seafood Grille’s lush tropical garden patio is located outside the main entrance and pet-friendly. Enjoy food, cocktails, and desserts surrounded by the natural beauty of Sanibel Island.

Automatic 18% gratuity will be added for parties of 6 or more. Thank you.
*Consuming raw or undercooked meat, seafood, shellfish, poultry or eggs may increase your risk of food borne illness. There is a risk with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician.