Grouper Bites GF
Served grilled or blackened with roasted red pepper aioli with homemade tartar sauce.
Caprese Salad
Fresh sliced beefsteak tomatoes, fresh mozzarella medallions and onions topped with fresh basil, drizzled with olive oil and balsamic glaze.
Calamari
Sautéed in garlic butter sauce and sprinkled with fresh Parmesan cheese.
Authentic Chicken Wings
In Buffalo, where they originated, they're not always called Buffalo wings, just simply wings, never breaded and always served with Blue cheese and celery. (OK, you can have ranch, but we refuse to bread them!) Served plain or tossed in one of our specialty sauces with a side of celery and choice of dressing.
Lobster Napoleon
Stacked sliced beefsteak tomatoes and fresh mozzarella topped with 2 oz Maine Lobster Meat and fresh basil pesto vinaigrette.
Peel and Eat Shrimp
Sprinkled with Old Bay Seasoning, served cold on ice with cocktail shrimp.
Black and White Sesame Encrusted Ahi Tuna*
Seared rare and served with a bed of mixed greens and aside of gluten-free soy sauce. Served with seaweed salad, wasabi, and pickled ginger. Plenty to share.
Buffalo Shrimp
Six jumbo shrimp grilled or blackened. Served plain or tossed in one of our specialty sauces with a side of celery and choice of dressing.